Ingredients:
1 pound ground beef
1/2 medium white onion (diced)
1-2 cans french sliced green beans (drained)
2 cans cream of mushroom soup
1 bag frozen tater tots
cheddar cheese (grated)- you can also use pepper jack
Lowry Season Salt
Salt and Pepper
1. Brown the hamburger with the onion and drain fat
2. Mix the cream of mushroom, green beans and hamburger in a bowl
3. Place in glass 9x13 casserole dish
bake at 350 for 35-40 mins or until tater tots are cooked and the mixture on the bottom is bubbling up
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